Ready to embark on a culinary adventure? Look no further than Amaru, the latest gem nestled in Bandra, set to open its doors on October 23. This enchanting dining destination is all about true Nikkei cuisine—an exquisite fusion of Japanese and Peruvian flavors that will tantalize your taste buds.
Amaru is the brainchild of Srikar and Jeenanath Shetty of DJRS Hospitality, in partnership with Imran Majid. It’s not just a restaurant; it’s an immersive experience designed to engage all your senses. “We wanted to create a space where food, design, and ambiance come together,” the founders share. Step inside, and you’ll find a haven of natural materials like bamboo and wood, setting the stage for a refined yet inviting atmosphere. Expect vibrant performances on weekends and intimate cabana spaces that invite connection.
A Menu to Delight
At the helm of this culinary experience is Peruvian Chef Nicolas Mandeuno, who has meticulously crafted a menu that highlights the best of Nikkei cuisine. Think ceviches, tiraditos, maki rolls, and skewers—each dish a delightful surprise. Dive into tapas like Chicharron Mixto or Tempura Fried Avocado, or savor bold ceviches like the Clasico Hamachi. For mains, indulge in succulent Seco de Cordero or the comforting vegetarian Quinotto del Bosque.
And let’s not forget dessert! Treat yourself to a slice of Tres Leches or some indulgent churros for that perfect sweet finish.
Cocktails with a Twist
Amaru’s drink menu is equally exciting. Sip on signature cocktails like the refreshing Amaru Punch or the Nikkei Mojito. For those craving classic flavors, the Imperial Old Fashioned hits the spot. Not drinking? No problem—try the Virgin Mojito for a delicious, alcohol-free option.
An Ambiance to Swoon Over
The interiors of Amaru beautifully blend Japanese minimalism with vibrant Peruvian flair. Bamboo and woodwork echo themes of purity and sustainability, creating a visually stunning environment. With varied seating options, including private cabanas and a lively communal bar, Amaru is designed for both relaxation and revelry.
Join the Flavor Revolution
Amaru isn’t just a restaurant; it’s a journey into a world where culinary innovation meets tradition. Each visit promises a fresh experience, whether it’s your first or you’re returning for seconds (or thirds!).
Plan Your Visit:
- Launch Date: October 23, 2024
- Timings: Daily from 12 PM to 4 PM (lunch) and 7 PM to 1:30 AM (dinner)
- Pricing: INR 3500 for two
- Location: Amaru, Ground Floor, Bombay Art Society, KC Marg, Reclamation, Bandra West, Mumbai (400050)
- Dress Code: Formal or semi-formal attire; no open footwear or shorts allowed
- Children Policy: Children under 10 are not permitted after 9 PM for a serene dining atmosphere
So gather your friends, or plan a date night, and get ready to indulge at Amaru—where every dish tells a story and every moment is unforgettable!